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What is the Summer Food Service Program?
The Summer Food Service Program, also known as the Summer Meals Program, was established to ensure that children continue to receive nutritious meals when school is not in session. When school is out, SFSP provides free meals to kids and teens in areas of need throughout the community. This summer, USDA plans to serve more than 200 million free meals to children 18 years and under at approved SFSP sites.  BSD approved sites are at eligible schools, apartment complexes, recreation centers, and apartment complexes within the Beaverton School District boundary.
Who is eligible for a free meal this summer?
All children, ages 1 through 18 years, are eligible to enjoy a nutritious breakfast and lunch when the summer food program is in session. There is no application or registration required. There are also no requirements that children be enrolled in the district’s summer school program.  All children from the community, not enrolled in the Beaverton School District, are welcome to participate. 
Program Guidelines for participants of the Summer Food Service Program?
  • All meals should be consumed onsite.
  • Only non-perishable foods may be taken off site, in the event that this portion of the meal could not be consumed during the meal time. (ex: Whole apple, packaged crackers etc)
  • Because this is a federally funded program for children, the meal should not be consumed by any adult. 
  • We do offer adult meals at a reduced cost for those wanting to participate.
  • Bring your friends and family!


Farm to Summer
Summer is a fantastic time of year to add variety to keep meals tasting great. In many regions across the United States, USDA’s Summer Food Service Program (SFSP) aligns well with the peak growing season, allowing schools and nonprofit organizations to serve products in their freshest state. There are numerous benefits to “bringing the farm” to summer feeding sites. Purchasing from local farmers and producers enriches the connection communities have with fresh, healthy food and local food producers by changing food puchasing practices.   

Summer 2017 information

Summer Meal Site List​

Summer Breakfast Menu

Summer Lunch Menu Schools

Summer Lunch Menu Parks and Apts.

English/Spanish Summer Meal Flyer

THPRD RecMobile & Story Time Sites


Summer 2018 information - Coming in May 2018


Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) Mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410;(2) Fax: (202) 690-7442; or (3) E-mail:
This institution is an equal opportunity provider.














 This institution is an equal opportunity provider.